09/10/10 - 09/10/10
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09/10/10 - 09/10/10
Taste our unique varieties and old favourites of apples and pears and crab apple jelly. Sweet corn is available for sale. We have over 40 varieties of apples, pears and plums. Enjoy our children's play area and free hay wagon rides. Free admission.
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09/11/10 - 09/11/10
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09/11/10 - 09/11/10
Includes Appetizer and Main from our special Fall Flavours menu. Dessert and coffee served aboard Searcher 1 as you take a one hour cruise through the mouth of the harbour and watch the sun set. Call Cathy @ 853-4520 (Toll Free 1-866-887-4520) to book your reservation.
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09/11/10 - 09/11/10
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09/11/10 - 09/11/10
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09/11/10 - 09/11/10
A perfect opportunity to savour the best of what western PEI has to offer. Take a quiet stroll on the boardwalk before you have supper at the Boat Shop Steak & Seafood Restaurant. But dont bother with dessert it will be served aboard Searcher 1 as you take a one hour cruise through the mouth of the harbour and watch the sun set. Delight in the decadence of a whirlpool enhanced with Irish moss bath salts in the Jacuzzi tub and then relax with a bottle of Island wine and chocolates on your own private balcony overlooking the harbour. Your Suite also features a separate bedroom, sitting room with cable television and VCR/DVD player and wireless high speed Internet as well as a kitchenette equipped with microwave and mini-fridge. Rate includes a one night stay in a Suite, a gift basket including a bottle of Rossignol wine, Anne of Green Gables truffles and Irish Moss bath salts, a sunset sail with dessert and coffee served on board Searcher 1 and a $50 dinner coupon for the Boat Shop Steak & Seafood Restaurant. The Restaurant is featuring a special Fall Flavours menu during this time that showcases the best of our local produce from both land and sea. This package is complete with a Continental breakfast in the morning. Additional nights available on request. Call Cathy @ 853-4520 (Toll Free 1-866-887-4520) to book your reservation.
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09/11/10 - 09/11/10
Bread is the staff of life, and butter and jam make it that much better. Experience the art of making ones own bread, butter and jam or jelly, while learning the history of all three in the kitchen of the 1867 Victorian shipbuilding home now known as the Lefurgey Cultural Centre, 205 Prince Street, Summerside.
The programmer of the Wyatt Heritage Properties arts, heritage, and cultural complex will be your instructor for the three hour program. Participants will make bread, butter, and depending on the fruit in season, either jam or jelly. Participants will take away bread, butter, and a bottle of preserves.
Cost: $75.00 per participant
Must pre-book by calling 432-1298 or 1297
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09/11/10 - 09/11/10
Taste our unique varieties and old favourites of apples and pears and crab apple jelly. Sweet corn is available for sale. We have over 40 varieties of apples, pears and plums. Enjoy our children's play area and free hay wagon rides. Free admission.
[more»]
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09/11/10 - 09/11/10
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